Staples conveniently at your fingertips...
A small company by the name of Island Spice was founded in 1987. Occupying a limited factory space of 2,500 sq. ft, the production line offered only a selective handful of dry spices and other seasonings. With strive and diligence, the well established company expanded into a 22,000 sq. ft. manufacturing plant.
Along with popularity and increased demand, Island Spice started producing a wide range of sauces, marinades, mixed spices and flavorings. Many of our signature products, such as Jerk Seasoning, Dragonfire and Scotch Bonnet Pepper Sauces, have won awards in various National and International foods shows. Today, with over 25 years of commitment and perseverance, Island Spice has not only remained a family owned and operated business, it has also become a renown household name.
Central Milling is the oldest continuously operating company in the state of Utah and has provided the finest quality flour to homes and bakeries across the country since 1867.
All of us at Central Milling take pride in our farming, milling, and baking heritage. After all, if it wasn’t for our predecessors who started these brands, we wouldn’t know what we know today.
We mill our premium organic flour using water power—hydroelectricity is generated by our own water turbine. Our pallets of flour are bagged and wrapped using recycled and biodegradable materials. Our flour is shipped in Smart Way certified low emission trucks. We strive to minimize the carbon footprint of our entire operation.
©Copyright 2013- By Muse-themes.com. All Rights Reserved.
© 2017 Turtle Beach Foodservice | All Rights Reserved