A difference your guests will appreciate
Niman Ranch products are raised on environmentally sustainable ranches. Their animals are:
• Never given any antibiotics
• Never given any added hormones
• Fed only the finest all vegetarian feeds
• Traceable from ranch to plate
When it comes to steaks, pork, and lamb dishes, an increasingly demand of higher quality products that are farm raised, no antibiotics, and no hormones are of interest by consumers.
All meats are not equal... which is why we are so selective of not only our products, but the sources of those product. Our customers rely on our uncompromising standards, and our aging practices ensure the right balance of temperature, humidity and air circulation.
WHY NAKED TASTES BETTER.
We choose our cattle from the very best heritage stock – and our animals are always traceable back to their origin.
At every stage, we nurture our cattle in the tradition of heritage ranching. They eat the purest all-grass diet that includes no grains, only plants and roughage. And our diet never includes added hormones, antibiotics, pesticides, preservatives or artificial ingredients – EVER. Read more.
Our grass-fed cattle grow and mature at their own pace, nourished in the finest traditions held for centuries. We then hand cut and trim our beef in the manner of the most discerning butchers – for a beautiful culinary presentation and a flavor borne of simpler times – the way beef was meant to taste.
Properly raising grass-fed cattle parallels growing grapes for a fine wine. Their meat takes on distinct flavors based on the terrain, weather, soil and water where they graze. Flavor that is the purest expression of nature.
We proudly offer Frank’s Beef.
100% local, grass fed,
non-GMO all natural beef.
Born and raised on Beautiful Adena Farms near Ocala, Florida, these cattle are raised on natural grass and are free of hormones & antibiotics. Family owned and operated, Frank's Beef provides us with the finest beef that Florida has to offer.
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